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Stephane Linou

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LABECEDE-LAURAGAIS, (South of) FRANCE. JUNE 7, 2013. Stephane Linou, who was the first "locavore" in France when he spent 1 year in 2009 eating only food that had been grown within 150km around, in a farm's bakery called "Lait-co-pain" (a pun about friends, milk and bread) where it's all about self-feeding and growing things the most natural way. Photo: Antoine Doyen

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LABECEDE-LAURAGAIS, (South of) FRANCE. JUNE 7, 2013. Stephane Linou, who was the first "locavore" in France when he spent 1 year in 2009 eating only food that had been grown within 150km around, in a farm's bakery called "Lait-co-pain" (a pun about friends, milk and bread) where it's all about self-feeding and growing things the most natural way. Photo: Antoine Doyen